zmotion

Amidst concerns of widespread contamination from mercury and other chemicals that make almost every kind of  marine life suspect for human consumption, we must make information available worldwide on how to raise seafood on land. The only way to guarantee edible quality in seafood is to choose farm-raised fish, shellfish and other aquatic life.

The health benefits of eating seafood, which provide essential nutrients such as omega-3 fatty acids, give us great motivation to practice fish farming methods. There are massive commercial fish farms, but they don’t even scratch the surface toward providing adequate seafood for market demands.

What I want to do in this area is to teach you to protect your family by showing you how to look for locally raised fish and maybe challenge you to raise a few hundred pounds of seafood for your own friends and family.